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ITALIAN Our Food Staff Parma
Caviar; Wine; Olive Oil; Chocolate; Biscuits
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Russian caviar
When we think of a sumptuously decked table, caviar can't miss. It is a fresh product, thoroughly seleced, coming from t
PRINCIPE chocolate
The antique recipe of chocolate Principe asks for a very careful selecion of criollo and trinitario cocoa beans from Ven
Pralines Chocolate
The 24 pralines chocolate box is the perfect gift for elegant celebrations.WEIGHT: 240 gBEST BEFORE:6 MONTHS(www.worldin
Dutchess Cookies
The Dutchess cookies with dark chocolate 71% stand out for their special fragrance and intense chocolate flavour exalted
PREMIUM HERMS CRIANZA2012
PREMIUM HERMS CRIANZA 2012Variety: Garnacha and SyrahOrigin: DO TERRA ALTAGraduation: 14%Tasting Notes:Aged for 6 months
SICILIAN PASTRIES
Sicily is a land born out of a mix of different cultures that are at the origin of different recipes of sicilian patisse
HERMS BLANC
Variety: Garnacha Blanca and MacabeoOrigin: DO TERRA ALTAGraduation: 13%Tasting Notes:White wine greenish yellow color,
Bio extravirgin olive oil
The strong and enjoyable flavour you taste while eating a dish with extra virgin olive oil brings new energy to your bod
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